Meals on Wheels menu for May 16-20

Monday — White bean and chicken chili, spinach salad with dressing, pears, cornbread, cinnamon roll.

Tuesday — Macaroni and cheese, sausage, seasoned broccoli, tossed salad with dressing, fruited Jell-O.

Wednesday — Pork cutlet with country gravy, mashed potatoes with gravy, mixed vegetables, blueberry muffin, pineapple.

Thursday — Baked cod, rice pilaf, dilled baby carrots, wheat bread, frosted lemon cake.

Friday — Roast beef with gravy, mashed potatoes with gravy, Italian blend vegetables, wheat dinner roll, ice cream.

Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. www.seniorlife resources.org

This story was originally published May 14, 2016 at 12:30 PM with the headline "Meals on Wheels menu for May 16-20."