Meals on Wheels menu for Nov. 30-Dec. 4

Monday — Apple pork chop, rice pilaf, broccoli, bran muffin, peaches.

Tuesday — Beef stew, pineapple, coleslaw, biscuit, brownie.

Wednesday — Turkey tetrazzini, broccoli Normandy, spinach salad with dressing, dinner roll, butterscotch square.

Thursday — Salisbury steak with gravy, mashed potatoes with gravy, peas, multigrain bread, apple blueberry crisp.

Friday — Breaded fish sandwich, corn chowder, lettuce/tomato/tartar sauce, carrot raisin salad, tapioca pudding.

Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. www.seniorliferesources.org

This story was originally published November 27, 2015 at 7:58 PM with the headline "Meals on Wheels menu for Nov. 30-Dec. 4."