Meals on Wheels menu for Nov. 21-23

Monday — Swiss steak with tomato gravy, herbed potatoes, seasonal vegetables, rye bread, oatmeal raisin cookies.

Tuesday — Spaghetti and meat sauce, broccoli Normandy, tossed salad with dressing, breadstick, mixed fruit.

Wednesday — Roast turkey with gravy, mashed potatoes with gravy, stuffing and cranberry sauce, green beans, dinner roll and pumpkin bar.

Thursday — Closed for Thanksgiving Holiday

Friday — Closed for Thanksgiving Holiday

Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766.

For more information, go to seniorliferesources.org.

This story was originally published November 19, 2016 at 8:50 PM with the headline "Meals on Wheels menu for Nov. 21-23."