Meals on Wheels menu for Nov. 14-18

▪ Monday — Herbed chicken, mushroom sauce, oven roasted red potatoes, green beans, apple cabbage slaw, peaches.

▪ Tuesday — Beef stir fry, brown rice, tossed salad with dressing, roll, pineapple upside-down cake.

▪ Wednesday — Grilled chicken sandwich, clam chowder, spinach salad with dressing, crackers, yogurt with berries.

▪ Thursday — Sweet and sour pork, seasonal vegetables, confetti rice, pea and cheese salad, cherry crisp.

▪ Friday — Roast beef with gravy, mashed potatoes with gravy, Italian vegetables, wheat roll, ice cream.

Call for reservations the day before between 9 a.m.-noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766.

For more information, go to seniorliferesources.org.

This story was originally published November 12, 2016 at 7:37 PM with the headline "Meals on Wheels menu for Nov. 14-18."