Meals on Wheels menu for Oct. 24-28

▪ Monday — Breaded pork cutlet, mashed potatoes with gravy, seasonal vegetables, muffin, blushing pears.

▪ Tuesday — Chicken and white bean chili, spinach salad with dressing, chilled pineapple, crackers, cinnamon roll.

▪ Wednesday — Macaroni and cheese, sausage patty, green beans, tossed salad with dressing, cranberry fruit salad.

▪ Thursday — Baked cod with dill sauce, herbed potatoes, dilled baby carrots, multi-grain bread, apple crisp.

▪ Friday — Chicken a la King, green peas, tossed salad with dressing, biscuit, oatmeal cookies.

Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. For more information, go to seniorliferesources.org.

This story was originally published October 22, 2016 at 7:45 PM with the headline "Meals on Wheels menu for Oct. 24-28."