Want a job brewing beer? WSU Tri-Cities launches new program

WSU Tri-Cities is tapping into the growing interest in craft beer with the launch of a new professional certificate program.

The Brewing Certificate blends flexible online learning with immersive, in-person experiences. The year long hybrid program officially begins in September 2025 and aims to make brewing education more accessible, both in terms of format and affordability, according to a news release.

Designed for everyone from passionate hobbyists to people looking to change careers, the program requires no previous brewing experience and emphasizes both scientific foundations and practical skill building.

“We noticed that most programs focus either solely on online content or entirely on in-person experiences,” said Jean C. Dodson Peterson, associate professor of viticulture. “But very few successfully integrate both.”

The certificate includes 12 online course totaling 29 modules, which students can complete at their own pace. What sets it apart are two intensive brewing camps where participants brew beer, collaborate with peers, and learn directly from the industry professionals.

“These immersive experiences give students the chance to brew, collaborate, and learn directly from industry professionals,” Peterson said. “We partner with regional hop yards and malt producers so that students can engage with key parts of the supply chain.”

This hybrid format follows the model established by WSU’s long-standing viticulture and enology programs, a structure the university has refined for over two decades.

New scholarship fund

The program is also built with inclusivity in mind. Through a new scholarship fund established by Pike Brewing Company, WSU is working to reduce financial barriers and diversity the brewing industry.

“The Rose Ann Finkel Diversity in Brewing Fund honors the legacy of Rose Ann Finkel — a pioneer in Seattle’s craft beer scene,” Peterson said. “This isn’t just a scholarship — it’s a continuation of Rose Ann’s life’s work.”

The fund supports students from historically underrepresented backgrounds who want to enter the brewing industry but face financial constraints.

For the program’s inaugural cohort, WSU is offering a 40% early enrollment discount, bringing the total cost to $3,000, a value the university says makes the certificate a strong alternative to a full degree.

“We’ve created a welcoming and approachable program that meets learners wherever they are,” Peterson said.

Enrollment is capped to ensure personalized instructions and high quality in person experiences so prospective students are encouraged to register early.

Graduates will receive a professional certificate from WSU Tri-Cities, a credential that signals both technical knowledge and hands on experience.

“Whether someone is looking to pivot into a new career, enhance their brewing skills, or take a personal passion to the next level, this certificate can help open doors.”

As the craft beer industry continues to grow, WSU Tri-Cities sees this new program as both timely and necessary.

“We’re not only meeting industry needs — we’re helping to shape a more inclusive and dynamic future for brewing.”

Anyone interested in the program, apply through a form online or on the WSU Tri-Cities website.