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Meals on Wheels menu for Nov. 16-20

Monday — Swiss steak with tomato gravy, garlic mashed potatoes, mixed vegetables, whole wheat bread, oatmeal raisin cookie.

Tuesday — Cheesy baked ziti, broccoli Normandy, garlic bread, chocolate mint brownie.

Wednesday — County style barbecue pork, sweet potatoes, cauliflower with red pepper, cornbread muffin, ambrosia.

Thursday — Oven baked French toast, turkey sausage, chuck wagon potatoes, citrus salad.

Friday — Roast beef with gravy, mashed potatoes with gravy, Italian blend vegetables, wheat dinner roll, ice cream.

Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. www.seniorliferesources.org

This story was originally published November 14, 2015 at 10:58 PM with the headline "Meals on Wheels menu for Nov. 16-20."

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