Foodies’ mushroom and swiss burger with a side of fries and lemonade. The restaurant, 308 W. Kennewick Ave. in downtown, opened in mid-September.
Foodies’ mushroom and swiss burger with a side of fries and lemonade. The restaurant, 308 W. Kennewick Ave. in downtown, opened in mid-September. Ty Beaver Tri-City Herald
Foodies’ mushroom and swiss burger with a side of fries and lemonade. The restaurant, 308 W. Kennewick Ave. in downtown, opened in mid-September. Ty Beaver Tri-City Herald

Foodies restaurant brings its fresh approach to land

September 29, 2015 01:18 PM