Sweet and salty: They're two great tastes that taste great together. This week, we'll share recipes that combine them. Today's recipe comes a blog called Cupcake Project.
1 can (14 oz.) chickpeas (garbanzo beans), drained
2 teaspoons olive oil
1 teaspoon cinnamon or your spices of choice
1 1/2 teaspoons brown sugar
1/4 teaspoon salt