Monday — Swiss steak with tomato gravy, garlic mashed potatoes, mixed vegetables, whole wheat bread, oatmeal raisin cookies.
Tuesday — Chicken rice casserole, glazed carrots, spinach salad with dressing, wheat bread, pudding.
Wednesday — Hamburger, lettuce, tomato, onion, pickle, split pea soup, potato salad, rosy pears.
Thursday — Barbecue pork chop, sweet potatoes, cauliflower with red pepper, cornbread, ambrosia.
Friday — Roast beef with gravy, mashed potatoes with gravy, Italian blend vegetables, wheat dinner roll, ice cream.
Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. www.seniorliferesources.org