▪ Monday — Chicken enchiladas, tossed salad with dressing, seasoned corn, fresh watermelon cubes.
▪ Tuesday — Roast turkey with gravy, garlic red potatoes, glazed baby carrots, wheat bread, Lazy Daisy cake.
▪ Wednesday — Spinach lasagna, Italian green beans, breadstick, seasonal fresh fruit.
▪ Thursday — Swedish meatballs, egg noodles, seasoned broccoli, wheat roll, peach crisp.
▪ Friday — Roast beef with gravy, mashed potatoes with gravy, seasonal vegetables, wheat roll, ice cream.
Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. For more information, go to seniorliferesources.org