A popular Tri-City food truck and wood-fired pizza will be offered alongside the first tastes of new wines at Benton City’s Tucannon Cellars.
The pizza, prepared by the winery’s own kitchen and oven, will be available noon to 5 p.m. April 22 during this weekend’s spring barrel tasting events across the Yakima Valley. The event offers the first opportunity for wine lovers to sample yet unfinished wines from the latest harvest.
Kindra’s Wok ‘N Roll, which offers Asian fusion food, will be at Tucannon from noon to 5 p.m. April 23. Live music will also be played that day from 5 to 8 p.m.
Tucannon is at 40504 N. Demoss Road.