▪ Monday — Closed for staff training.
▪ Tuesday — Herbed chicken, roasted red potatoes, Lyonnaise carrots, apple cabbage slaw, peach fluff.
▪ Wednesday — Beef stir fry, rice, tossed salad with dressing, wheat roll, hot spiced apples.
▪ Thursday — Meatloaf with gravy, mashed potatoes with gravy, green beans, multi-grain bread, pineapple upside down cake.
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▪ Friday — Sweet and sour pork, confetti rice, tossed salad with dressing, Oriental vegetables, cherry crisp.
Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. For more information, go to seniorliferesources.org.