▪ Monday — Sweet and sour chicken, fluffy rice, Oriental vegetables, wheat bread, watermelon cubes.
▪ Tuesday — Lasagna, seasoned green beans, tossed salad with dressing, garlic bread, apple crisp.
▪ Wednesday — Spinach frittata, chuck wagon potatoes, blueberry muffin, seasonal fruit.
▪ Thursday — Green chili chicken, Spanish rice, Fiesta vegetables, cornbread, fresh watermelon cubes.
▪ Friday — Salisbury steak with gravy, mashed potatoes, glazed carrots, Rye bread, coconut cake.
Call for reservations the day before between 9 a.m. and noon: Richland, 509-943-0779; Kennewick, 509-585-4241; Pasco, 509-543-5706; Benton City, 509-588-3094; Prosser, 509-786-1148; Connell, 509-234-0766. For more information, go to seniorliferesources.org.