Grill marks on meat are a sign of lost potential, says Meathead Goldwyn. “You want it all brown.”
Grill marks on meat are a sign of lost potential, says Meathead Goldwyn. “You want it all brown.” Bob Fila Chicago Tribune
Grill marks on meat are a sign of lost potential, says Meathead Goldwyn. “You want it all brown.” Bob Fila Chicago Tribune

7 grilling myths you should stop believing right now

June 22, 2016 12:39 PM

UPDATED June 21, 2016 05:09 PM

More Videos

  • See this Korean BBQ sizzle, tempt your taste buds

    A look into Gangnam Style BBQ located in Kennewick at 7903 W Grandridge Blvd.