A bottom pie crust and a mashed potato top? Isn’t that overkill? No, we call that delicious.
A bottom pie crust and a mashed potato top? Isn’t that overkill? No, we call that delicious. Michael Tercha Chicago Tribune
A bottom pie crust and a mashed potato top? Isn’t that overkill? No, we call that delicious. Michael Tercha Chicago Tribune

Food & Wine

Step-by-step guide for turning Thanksgiving leftovers into savory pie

November 22, 2016 5:39 PM

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